Back to the Source: Consumer Behavior in Response to Different Sources of Recycled Irrigation Water

Author(s)Messer, Kent D.
Author(s)Ellis, Sean F.
Author(s)Kecinski, Maik
Author(s)Ganguly, Diya
Date Accessioned2022-09-01T18:32:04Z
Date Available2022-09-01T18:32:04Z
Publication Date2022-06-12
AbstractUsing recycled water to irrigate agricultural products can be an effective solution to water scarcity. However, a better understanding of how society evaluates different sources of recycled water provides insights into potential demand-side barriers to adoption of these solutions. This paper implements a field economic experiment conducted in the Southwest and Mid-Atlantic regions of the United States that evaluates consumers’ willingness-to-pay for three sources of recycled irrigation water: “gray”, “black”, and “produced”. Our analysis indicates that people consider certain sources of recycled water more acceptable for irrigating produce than others. Recycled gray water is preferred to recycled-produced water, and both are preferred to recycled black water. We also explore how adult consumers respond to scientific information about the benefits and risks of using recycled irrigation water, and find that it does not mitigate consumers’ concerns.en_US
SponsorUSDA National Institute for Food and Agriculture (grant number 20166800725064)en_US
Unique IdentifierJEL Classification: C93; D12; Q13; Q15
URLhttps://udspace.udel.edu/handle/19716/31284
Languageen_USen_US
PublisherDepartment of Applied Economics and Statistics, University of Delaware, Newark, DE.en_US
KeywordsReused wateren_US
KeywordsReclaimed wateren_US
KeywordsDroughten_US
KeywordsWater managementen_US
KeywordsStigmaen_US
TitleBack to the Source: Consumer Behavior in Response to Different Sources of Recycled Irrigation Wateren_US
TypeWorking Paperen_US
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