General Ground-Water Quality In Fresh-Water Aquifers Of Delaware

Author(s)Woodruff, K.D.
Date Accessioned2008-03-19T17:35:20Z
Date Available2008-03-19T17:35:20Z
Publication Date1970-07
AbstractInformation on ground-water quality in Delaware has become critical for three reasons: (1) increased water demand, (2) need for a better understanding of ground-water flow patterns, (3) need for a "base" against which future quality changes can be measured. Analyses of about 150 water quality samples from wells show that Delaware's fresh ground waters are suitable for most purposes. High iron content may occur, however, in wells tapping the Columbia and the Potomac formations. Overall, total dissolved solids in Delaware aquifers are relatively low except in the Cheswold and Frederica aquifers (Miocene), and possibly parts of the Piney Point Formation (Eocene).en_US
URLhttp://udspace.udel.edu/handle/19716/3111
Languageen_USen_US
PublisherNewark, DE: Delaware Geological Survey, University of Delawareen_US
Part of SeriesReport of Investigationsen_US
Part of Series15en_US
Keywordsground-water qualityen_US
Keywordswater demanden_US
Keywordsflow patternsen_US
Keywordsiron contenten_US
Keywordsdissolved solidsen_US
TitleGeneral Ground-Water Quality In Fresh-Water Aquifers Of Delawareen_US
TypeTechnical Reporten_US
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