Abasht, BehnamSandford, E.Arango, J.Settar, P.Fulton, J. E.O’Sullivan, N. P.Hassen, A.Habier, D.Fernando, R. L.Dekkers, J. C. M.Lamont, S. J.2014-09-192014-09-19Copyright2009Abasht, B., Sandford, E., Arango, J., Settar, P., Fulton, J. E., O'Sullivan, N. P., . . . Lamont, S. J. (2009). Extent and consistency of linkage disequilibrium and identification of DNA markers for production and egg quality traits in commercial layer chicken populations. BMC Genomics, 10(SUPPL. 2) doi:10.1186/1471-2164-10-S2-S21471-2164http://udspace.udel.edu/handle/19716/13236Final published versionThe genome sequence and a high-density SNP map are now available for the chicken and can be used to identify genetic markers for use in marker-assisted selection (MAS). Effective MAS requires high linkage disequilibrium (LD) between markers and quantitative trait loci (QTL), and sustained marker- QTL LD over generations. This study used data from a 3,000 SNP panel to assess the level and consistency of LD between single nucleotide polymorphisms (SNPs) over consecutive years in two egg-layer chicken lines, and analyzed one line by two methods (SNP-wise association and genome-wise Bayesian analysis) to identify markers associated with egg-quality and egg-production phenotypes.Article is made available in accordance with the publisher's policy and may be subject to US copyright law. Please refer to the publisher's site for terms of use.Extent and consistency of linkage disequilibrium and identification of DNA markers for production and egg quality traits in commercial layer chicken populationsArticle10.1186/1471-2164-10-S2-S2