Library, Museums and Press
UDSpace
English
Català
Čeština
Deutsch
Español
Français
Gàidhlig
Italiano
Latviešu
Magyar
Nederlands
Polski
Português
Português do Brasil
Suomi
Svenska
Türkçe
Tiếng Việt
Қазақ
বাংলা
हिंदी
Ελληνικά
Yкраї́нська
Log In
Log in with Shibboleth
or
Log in with ORCID
Have you forgotten your password?
Communities & Collections
All of DSpace
Statistics
English
Català
Čeština
Deutsch
Español
Français
Gàidhlig
Italiano
Latviešu
Magyar
Nederlands
Polski
Português
Português do Brasil
Suomi
Svenska
Türkçe
Tiếng Việt
Қазақ
বাংলা
हिंदी
Ελληνικά
Yкраї́нська
Log In
Log in with Shibboleth
or
Log in with ORCID
Have you forgotten your password?
Home
Library, Museums and Press
Delaware Notes
[V 4 A 2] Fruit Jellies IV: The Role of Salt
[V 4 A 2] Fruit Jellies IV: The Role of Salt
Files
article2.pdf
(19.92 MB)
Date
1927
Authors
Myers, Philip B. and George L. Baker
Journal Title
Journal ISSN
Volume Title
Publisher
Abstract
Description
Keywords
Fruit--Preservation.
,
Salt.
Citation
URI
http://udspace.udel.edu/handle/19716/4461
Collections
Delaware Notes
Full item page